Ingredients:
- strawberry
- sugar
- water
How to make it:
- pick the green tip of strawberries
- wash the strawberries in running water
- cut into halves or small chunks as preferred
- put the pieces in a pan, add up some water
- put the pan on the stove
- cook using small fire
- keep stirring and add up sugar little by little
- DONE!
Things learnt during the process:
- teamwork
- careful using sharp objects
- careful using hot stove and pan
- homemade jam is healthier since it is not using chemical for preservation
- sugar can preserved food
- refrigerator can help food last longer
- eat fresh, homemade food rather than factory made
- sharing: 3 jars for the final result, we keep one only :)
Happy Cooking!
